Decided to support the locals and visit Park Kitchen (@parkkitchenmiramar) to get some Sunday lunch.
Cheese & Onion Scone $5 🧀🧅
Me and the old man really enjoyed the scone a lot 🙃. Good portion size and the scone was soft and fluffy, making it enjoyable to bite into. Flavours were on point, we could really taste the cheese/onion 🧀🧄from start to finish.
Buttermilk Chicken with Mash Potatoes $19 🐓🥔
The main was a mixed bag for me. I was expecting to get strips/cuts of buttermilk fried chicken breasts or tenderloins with pickles like you would normally expect in the dish.
Enjoyed the mashed potato 🥔 and gravy as it was soft and had a nice, creamy texture to it🥛🧈. The chicken leg was a letdown. Although the meat was cooked well on the inside, the buttermilk batter made the chicken look and taste a bit too dry for my liking.
Tiramisu Muffin $5🧁
We enjoyed the muffin as it delivered a strong taste of coffee, a hint from the muffin and then the extra kick with the coffee beans. Liked the creaminess of the sweet cream topping. Great job 👍🏽 on the sweet treat.
Final Words
Overall, I was happy with my experience at The Park Kitchen. Despite the letdown from the main, I will visit again to try out the Korean Chicken Burger + another muffin 🧁 or coffee ☕️ to go.
Nice atmosphere :) friendly staff and good service. The croissant was great.
During a weekend in Wellington, our hosts suggested PK for an evening meal. After consulting Zomato I was apprehensive because of the average review score and recent comments. I am very pleased to say that any concern was quickly swept away by what was a completely enjoyable eating experience for our party of five. A smallish yet interesting menu with attentive staff who detailed the specials. Prompt service and delicious food. Satisfaction all round!
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